Weekend Specials

January 24-26

APPETIZERS

  • Oysters Casino or raw on the half shell

  • Sauteed Wild Mushrooms in garlic sauce

ENTREES

  • Grilled Rockfish over spinach in lemon sauce served with mashed potato

  • Salmon Wellington (in puff pastry over mushrooms and spring onion) served in Newberg sauce served with mashed potato and vegetables

  • Braised Pork Shank in wine sauce served with sautéed potato and vegetables

  • Tornedo Rossini, filet topped with pate and mushroom cognac sauce potato and vegetables

  • Pasta Bolognese, linguini with meat sauce

  • Vegetarian- Linguini tossed with vegetables in white or red sauce

DESSERT

  • Apple Pie a la Mode